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    Results for "Semih Ötleş"
    Semih Ötleş
    10 results
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    Fishpond (10)
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    Hardback (7)
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      Proteomics for Food ­Authentication (Food Analysis & Properties)
      By Leo M.L. Nollet, Semih Ötleş
      Proteomics for Food ­Authentication (Food Analysis & Properties)
      By Leo M.L. Nollet, Semih Ötleş
      $249 Elsewhere $315.09 Save $66.09 (21%)
      Bioactive Peptides from ­Food (Sources, Analysis, and Functions (Food Analysis & Properties))
      By Leo M.L. Nollet, Semih Ötleş
      Bioactive Peptides from ­Food (Sources, Analysis, and Functions (Food Analysis & Properties))
      By Leo M.L. Nollet, Semih Ötleş
      $268 Elsewhere $315.09 Save $47.09 (15%)
      Bioactive Peptides from ­Food (Sources, Analysis, and Functions (Food Analysis & Properties))
      By Leo M.L. Nollet, Semih Ötleş
      Bioactive Peptides from ­Food (Sources, Analysis, and Functions (Food Analysis & Properties))
      By Leo M.L. Nollet, Semih Ötleş
      $104
      Probiotics and Prebiotics ­in Food, Nutrition and ­Health
      By Semih Otles
      Probiotics and Prebiotics ­in Food, Nutrition and ­Health
      By Semih Otles
      $270 Elsewhere $332.60 Save $62.60 (19%)
      Functional Properties of ­Traditional Foods (2016 (Integrating Food Science and Engineering Knowledge into the Food Chain))
      By Kristberg Kristbergsson, Semih Otles
      Functional Properties of ­Traditional Foods (2016 (Integrating Food Science and Engineering Knowledge into the Food Chain))
      By Kristberg Kristbergsson, Semih Otles
      $251
      Functional Properties of ­Traditional Foods (Integrating Food Science and Engineering Knowledge Into the Food Chain)
      By Kristberg Kristbergsson, Semih Otles
      Functional Properties of ­Traditional Foods (Integrating Food Science and Engineering Knowledge Into the Food Chain)
      By Kristberg Kristbergsson, Semih Otles
      $253
      Handbook of Food Analysis ­Instruments
      By Semih Otles
      Handbook of Food Analysis ­Instruments
      By Semih Otles
      $300 Elsewhere $420.12 Save $120.12 (29%)
      Methods of Analysis of ­Food Components and ­Additives, Second Edition (Chemical & Functional Properties of Food Components)
      By Semith Otles, Semih Otles
      Methods of Analysis of ­Food Components and ­Additives, Second Edition (Chemical & Functional Properties of Food Components)
      By Semith Otles, Semih Otles
      $330 Elsewhere $420.12 Save $90.12 (21%)
      Handbook of Analysis and ­Extraction Methods of ­Anthocyanins (Food Analysis & Properties)
      By Leo M.L. Nollet, Semih Otles
      Handbook of Analysis and ­Extraction Methods of ­Anthocyanins (Food Analysis & Properties)
      By Leo M.L. Nollet, Semih Otles
      $203 Elsewhere $288.83 Save $85.83 (30%)
      Methods of Analysis of ­Food Components and ­Additives (Chemical & Functional Properties of Food Components)
      By Semih Otles
      Methods of Analysis of ­Food Components and ­Additives (Chemical & Functional Properties of Food Components)
      By Semih Otles
      $137 Elsewhere $157.53 Save $20.53 (13%)